Jal Mahal

Multi-cuisine buffets curated with care

Its name meaning ‘Water Palace”, this ethnic restaurant is designed around a rippling water body, and serves lavish buffets of curated dishes from cuisines around the world. Open for all breakfast, lunch and dinner, its rich interiors lend a celebratory feel to every meal

  • CUISINE TYPE Multicuisine
  • AMBIENCE Relaxed
  • DRESS CODE Casual
  • OPERATIONAL HOURS 0630 to 2330 hours
Signature Dishes
  • Daal Baati Choorma

    Five lentils cooked and finished with asafoetida, served with whole wheat dumplings, cooked and enriched with ghee and deep fried dumplings, crushed and flavoured with desi ghee, nuts and sugar

Designed in collaboration with medical professionals and disinfection experts like DNV GL & Savlon, the WeAssure programme to further enhance the existing hygiene and cleaning protocols. Allowing our guests to enjoy their visit and minimize concerns regarding hygiene & safety.