ITC Hotels Limited

ITC Gardenia A Luxury Collection Hotel, Bengaluru

CAJSA

A global culinary experience curated for the discerning diner at ITC Gardenia, Bengaluru

Now Open

Classic dishes from all around the world reinvented and served to create a global gastronomical experience

CAJSA

Global Flavours

CAJSA-Global flavours, a new signature culinary brand by ITC Hotels has opened its doors in Bengaluru. At CAJSA we celebrate the diversity of flavours from around the world in thoughtfully curated and experiential tasting menus Inizio, Lagom and Elysian.

Classic yet innovative, the food at CAJSA presents global gastronomy with innovative cooking techniques at its core. Each menu consists of desserts that present an element of surprise.

LOCATION

No.1 Residency Road, Bengaluru 560025, Karnataka

CONTACT DETAILS

+91 80 22119898

+91 80 22119898

mytable.itcgardenia@itchotels.in

Inspired from the Greek word for “Pure”, CAJSA represents global flavours in a joyful and warm setting that transports you to the alleys of Europe.

CAJSA invites you on a culinary journey where elegance meets innovation and modern artistry. From Qarnabit to Lobster Lux, every dish is a tribute to refined flavors from across the world.

Indulge in curated creations and immersive flavors where every detail reflects the craftsmanship of fine dining.

CUISINE TYPE Global Fine Dining
AMBIENCE Delightful European
DRESS CODE Smart casuals
OPERATIONAL HOURS Lunch (1230 to 1445 hours) & Dinner (1900 to 2300 hours)
AVG. COST FOR TWO INR 3500 + taxes onwards
AGE RESTRICTION Experience at CAJSA is recommended for guest above 12 years of age

Facilities and Amenities

PRIVATE DINING ROOM
Live Kitchen
MIXOLOGIST
TDH MENU
SOMMELIERS

Global Gastronomy Reimagined

CAJSA Experience

Cuisine

Exotic Mushrooms, Kaffir Lime, Gochujang, Miso, Sicilian Lemon, Italian Truffle and Black Garlic come together to combine with an array of international ingredients to make the essence of CAJSA’s culinary artistry. Choose from our 7, 9 and 11 course menus to experience global gastronomy paired with a selection of beverages.

Origin

The name CAJSA has it's roots in Greek, symbolizing purity and presenting global cuisine through modernist interpretations. This culinary canvas of contemporary masterpieces is showcased in innovative forms, which embodies the essence of CAJSA. At its core, CAJSA embraces global flavours set against a foundation of authenticity, with each dish revealing a unique story. The fusion of diverse flavours, ingredients, and cooking techniques from various cultures creates fresh and captivating culinary experiences, enticing the palates of discerning diners.

Ambience

Minimalistic ambience is adorned with globally-inspired artwork that lend the environs an elegant and sophisticated atmosphere. Designed to signify a walk through the alleys of landmarks from around the world.

Signature Experiences

Baby tomato sauce, truffle noir

Vegetables ensemble, pommery & vegetable reduction

Vegetable crystal, young peas & gari

Kasundi mustard, crescent roll

Goat chops, goat cheese and apricot phyllo, goat bone reduction