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Why Book with us?
The pleasure of dining often lies in having something different to look forward to. At ITC Gardenia, that could mean heritage Indian flavours at Kebabs & Kurries, Japanese classics at EDO, contemporary global cuisine at CAJSA or fine chocolate at Fabelle. There are also spaces for leisurely conversations, all-day meals and evening drinks. Together, they create a varied dining experience for those looking to explore dining in Bangalore.
Contemporary Global Flavours at CAJSA
CAJSA brings a contemporary global dining experience to ITC Gardenia. The restaurant combines innovative culinary techniques with carefully selected local ingredients, creating a thoughtful take on global cuisine.
It is open for lunch from 12:30 pm to 2:30 pm and dinner from 7:00 pm to 11:30 pm. For those exploring fine dine restaurants in Bangalore, CAJSA offers a sophisticated setting for discovering global flavours.
The Heritage of Indian Cuisine at Kebabs & Kurries
Inspired by the rugged earthiness of North Indian forts, Kebabs & Kurries brings a distinctive sense of place to the dining experience at ITC Gardenia. Its menu explores authentic styles of cooking, with dishes developed to appeal to the discerning gourmet.
The restaurant’s focus on Indian cuisine adds depth to the hotel's diverse culinary offering. Open for lunch and dinner, Kebabs & Kurries is a fitting choice for an unhurried meal centred around the flavours and techniques of Indian cooking.
Japanese Classics at EDO
At EDO - Japanese Restaurant & Bar, Japanese cuisine takes centre stage. The restaurant serves classics including Robatayaki, Teppanyaki and Sushi, presented in a setting defined by bold energy and vibrant hues.
EDO is open for lunch from 12:30 pm to 2:30 pm and dinner from 6:30 pm to 11:30 pm. Its focus on Japanese cuisine gives the dining portfolio at ITC Gardenia another distinct character. For those looking for good restaurants in Bangalore offering authentic Japanese, EDO provides an option for an evening centred around these unique flavours.
A Relaxed Pause at Lotus Pavilion
Lotus Pavilion offers a more relaxed way to spend time at the hotel. The multi-pillared, al-fresco venue is designed as a meeting place for tea, conversations or an evening toast.
The menu brings together beverages and gourmet tapas, making it suited to everything from a casual catch-up to a leisurely break during the day. With operations from 7:00 am to 1:00 am, Lotus Pavilion offers plenty of flexibility for guests looking for a relaxed dining space.
All-Day Dining at Cubbon Pavilion
For those who prefer the freedom of dining at any hour, Cubbon Pavilion is the hotel's 24-hour restaurant. Its menu brings together Indian and international cuisine in a cheerful setting.
The all-day format makes it an easy choice when plans do not follow a fixed mealtime. Whether it is an early breakfast, a late meal or something in between, Cubbon Pavilion offers a convenient option within the hotel.
An Evening at Highland Nectar
Highland Nectar brings a different mood to the dining experience at ITC Gardenia. The lounge bar serves fine beverages in a lively setting, with contemporary and minimalistic décor.
Club cuisine and finger food complement the drinks, making Highland Nectar well-suited to an evening pause or relaxed conversation. The lounge operates from 5:00 pm to 1:00 am.
A World of Chocolate at Fabelle
At Fabelle - The Chocolate Boutique, chocolate desserts take centre stage.
The boutique offers exquisite sweets and beverages created by Master Chocolatiers. It also hosts an immersive, participative chocolate experience, giving guests another way to explore the hotel's culinary repertoire. Open from 11:00 am to 11:00 pm, Fabelle is an inviting stop for an afternoon treat or something sweet later in the evening.
More than a Meal at ITC Gardenia
The dining experience at ITC Gardenia is shaped by variety. Indian heritage cuisine, contemporary global cooking, Japanese classics, all-day dining, lounge experiences and fine chocolate each find their own place within the hotel.
This range also makes the property relevant to different occasions. A relaxed afternoon at Lotus Pavilion, dinner at CAJSA, a Japanese meal at EDO or a chocolate experience at Fabelle can each shape the visit differently.
Discover More at ITC Gardenia
A stay at ITC Gardenia comes with plenty to discover beyond the dining table. Located on Residency Road, near MG Road and UB City, the hotel brings together 292 rooms and suites, including The Towers, The Towers with Balcony, ITC One, Towers Suites, Flamingo Suite, Pelican Suite and Peacock Suite. The property also features Kaya Kalp - The Spa, a swimming pool and a 24-hour fitness centre.
It offers experiences that connect guests with Bengaluru, including a Food Sherpa experience, Cubbon Park cycling, an eco tour of the hotel, chocolate making at Fabelle and sushi rolling at EDO. For weddings, celebrations and corporate gatherings, ITC Gardenia has a range of indoor and al-fresco venues supported by its banqueting facilities.
With its location, nature-inspired design, wellness facilities, varied accommodation and event spaces, ITC Gardenia offers more than a place to dine. It brings together different aspects of a Bengaluru stay, while its culinary experiences give guests plenty of reasons to return to the table.
